I spent ages last night making a curry from scratch to use up the leftover chicken from Sunday. By the time I'd finished, I didn't feel like eating it and it wasn't even all that good!
Can anyone recommend a good quality readymade curry sauce that I could just add to the meat and vegetables to save all the time and effort? At 80, with various health problems and generally in constant pain, I feel like taking the easy way.
NHS U turn on trans terminology